Persimmon Cookies

Persimmon Cookies

1 c Butter


1 c Sugar


1 Egg


1 c Persimmon pulp

1 tsp. Soda


1 tsp. baking powder

½ tsp salt

2 c Flour

1/2 tsp. Cinnamon


1/2 tsp. Cloves

1/2 tsp. Nutmeg



Cream butter and sugar.


Beat in egg and pulp.


Add dry ingredients.


Place on greased cookie sheet.

Bake at 350 degrees for 8 to 10 minutes.