Graham crackers, broken into oblong pieces
1 cup butter
1/2 cup sugar
2 Large Hershey's Chocolate Candy Bars
1/2 cup walnuts, chopped
Preheat oven to 350. Spray 13x9 pan with Pam. Line bottom with graham cracker pieces. Melt butter in saucepan. Add sugar and bring to boil. Boil for 2 minutes stirring constantly while sugar is dissolved. Pour over graham crackers. Bake for 10 minutes.
Remove from oven and while still hot place one square of the Hershey's bar on each oblong. Wait 10 minutes and then spread chocolate with fork. Sprinkle with chopped nuts and press into chocolate. Cool. Cut into squares and remove from pan. Store in airtight container.
This was a holiday favorite to share with friends and neighbors. Simple, yet yummy.
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